MENU

HOT APPS

Crispy Chicken Bacon

Slow roasted super crispy chicken thigh bites, tossed in jerk sauce. Served with homemade ranch and house made pickles.

Conecuh Calamari

Fried & curled conecuh. Served with hot spicy mustard.

Street Cauliflower

Roasted cauliflower, tossed in chimichurri vinaigrette and cotija cheese.

Mahi Bights

FRESH mahi, breaded in our homemade breading. Served with house made remoulade.

CoCOLD APPS

White Cheddar Pimento Cheese

House made white cheddar pimento cheese and bacon. Served with wonton chips and house pickles.

Southern Street Eggs

Deviled eggs, stuffed with a green goddess egg filling, dusted with tajin, topped with roasted corn, thin sliced jalapenos.

Seafood Goblet

"Pickled" shrimp, cucumber, tomato, hearts of palm, yellow pepper, chimichurri. Topped with crab meat, avocado, FRESH lime juice.

Poke Nachos

Fried wontons, FRESH tomato, cucumber, spicy mayo, ponzu sauce, seared tuna, topped with mango salsa.

Watermelon Stack

FRESH watermelon, FRESH herbs, crab meat, viper vinaigrette.

Southern Charcuterie

A shareable plate of white cheddar pimento cheese, house made pickles, roasted cauliflower, and conecuh sausage. Served with wonton chips.

SANDWICHES

Served with Fries

Royal

Argentinian shrimp, tossed in a citrusy smoked herb seafood sauce. Topped with green goddess dressing, served on a grilled roll.

Taco

Two shrimp or fire roasted chicken thigh tacos, flour tortilla, shredded lettuce, spicy mayo, mango salsa

Eazy Cheezze Burger

Grilled sirloin burger, extra cheezze, shredded lettuce, tomato, tangy onion sauce.

Po' boy

Fried shimp or oysters, shredded lettuce, tomato. Served on a toasted roll with remoulade sauce.

Jamaican Jerk Chicken

Slow roasted chicken thigh, papaya bbq jerk sauce, spicy mayo, shredded lettuce, tomato.

Award Winning Sarah B Burger

Grilled sirloin burger, strawberry jam, goat cheese boursin, shredded lettuce, tomato, crispy bacon.

The Waterfront Burger

Grilled sirloin burger, house pimento cheese, shredded lettuce, tomato, crispy bacon, papaya bbq jerk sauce.

Snapper

Fried Caribbean snapper fillet, shredded lettuce, tomato, remoulade.

BOWLS

Jerk Chicken

Slow roasted super crispy chicken thigh bites, papaya bbq jerk sauce. Served with charred okra, yellow rice and pigeon peas.

Shrimp

Grilled gulf shrimp, papaya bbq jerk sauce. Served with charred okra, yellow rice and pigeon peas.

Lobster Tail

Grilled lobster tail, brushed with chimichurri. Served with charred okra, yellow rice and pigeon peas.

Fish of the Day

Ask your server for today's feature.

SALAD

Waterfront Salad

Bed of spring mix, kale and arugula. Topped with FRESH blueberries, mango, cotija cheese, roasted sweet potatoes, pepitas. Add chicken, shrimp, snapper, tuna or crab.

Kids Menu

Served with Fries
Burger
Chicken Bites
Shrimp

DESSERTS

Grilled Mango Bread
Soaked in macerated mango, FRESH whipped cream, powdered sugar.

Chef’s Sweet Treat

Sides

Street Corn
Grilled FRESH corn on cobb, brushed with cilantro lime butter and topped with cotija cheese

Sweet Potato Salad
LOCAL roasted sweet potatoes, celery, key lime aioli, pepitas

Pigeon Pea Salad
Cucumber, celery, yellow pepper, viper vinaigrette

Roasted Cauliflower
Tossed in chimichurri vinaigrette and topped with cotija cheese

Fries  |  Charred Okra  |  Yellow Rice

DRINK MENU

DOMESTIC BOTTLE BEER

Bud Light – USA
Budweiser – USA
Michelob Ultra – USA
Coors Light – USA
Blue Moon – USA
Miller Lite – USA

IMPORT BOTTLE BEER

Corona Light – USA
Corona Extra – USA
Stella Artois – Belgium

LOCAL & REGIONAL CRAFT CAN BEER

High Noon Seltzers
Fairhope “Take the Causeway” IPA – Fairhope, Alabama
Goat Island Richter’s Pilsner – Cullman, Alabama
Braided River “Hoppy By Nature” IPA – Mobile, Alabama
Braided River “Beer Here Now” KOLSCH – Mobile, Alabama
Cahaba Blonde – Birmingham, Alabama
Yellowhammer Red Rebellion Amber – Huntsville, Alabama
Druid City Parkview Porter – Tuscaloosa, Alabama

LOCAL & REGIONAL CRAFT DRAFT BEER

Michelob Ultra – USA
Miller Lite – USA
Yuengling – USA
Goat Island Blood Orange – Cullman, Alabama

ROSE / SPARKLING WINE

Frexienet Cava Blanc de Blanc – Spain
Segura Viudas Cava Brut Rose – Spain
Bodegas Faustino Rose – Rioja
Lunetta Prosecco D.O.C.G (187 ml) – Italy

RED WINES

Pinot Noir
Firesteed – Willamette Valley, Oregon
La Crema – Monterey county, California
The Four Graces Pinot Noir – Willamette valley, Oregon

Cabernet Sauvignon
Clas du Bois – California
Josh Cellars – California
Louis m. Martini – Sonoma County, California

Interesting Reds
Callia Bella Red Blend – Tulum Valley, Argentina
McMannis Merlot – Lodi
UNO Malbec – Mendoza Argentina

WHITE WINES

Chardonnay
Coppola “Diamond Collection” – California
La Crema – Monterey county, California
Wente “Riva Ranch” Single Vineyard – Aroyo Secca

Pinot Grigio/Pino Gris
Ferari Carano Pinot Grigio – Sonoma County
3 Vineyards Pino Gris – California
The Four Graces Pinot Gris – Willamette Valley, Oregon

Sauvingnon Blanc
Estancia Vineyards – Monterey County, California
Stoneleigh – Marlborough, New Zealand

On The Sweeter Side
Seaglass Reisling – Central Coast
Stella Rosa Moscato d’Asti – Piedmont Italy